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Mitigation of greenhouse gas emissions in livestock production : a review of technical options for non-CO₂ emissions /
"Animal agriculture substantially contributes to the world economy by providing food, jobs, and financial security for billions of people. With increasing concerns over global climate change and pollution, efforts are underway to reduce the overall environmental impact of animal production. Thi...
| Clasificación: | Libro Electrónico |
|---|---|
| Autor Corporativo: | |
| Otros Autores: | , , |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Rome :
Food and Agriculture Organization of the United Nations,
2013.
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| Colección: | FAO animal production and health paper ;
177. |
| Temas: | |
| Acceso en línea: | Texto completo |
Tabla de Contenidos:
- "Mitigation of greenhouse gas emissions in livestock production- A review of technical options for non-CO₂ emissions"; "Contents"; "Editors' preface"; "Abstract"; "Abbreviations and acronyms"; "Introduction"; "Livestock global non-CO₂ greenhouse gas emissions"; "Scope and approach"; "Mitigation practices"; "Enteric fermentation"; "Manure and manure management"; "Animal husbandry"; "Species summaries by management system"; "Interactions among mitigation practices"; "Interactions in the rumen."
- "Interactions among feed additives, ration, enteric CH₄ and animal productivity"; "Interactions among feeding practices, manure storage and land application"; "Interactions among nutrition, animal health and productivity"; "Appendix 1
- Enteric methane prediction equations"; "Appendix 2
- Mitigation options summary table"; "Bibliography."