Cargando…
Vitamin A and vitamin E : daily requirements, dietary sources and symptoms of deficiency /
In this book, the authors present topical research in the study of the daily requirements, dietary sources and symptoms of deficiency relating to vitamins A and E. Topics discussed include clinical use studies, medicinal and dietary aspects, and the dietary sources and health consequences of vitamin...
| Clasificación: | Libro Electrónico |
|---|---|
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
[Hauppauge], New York :
Nova Biomedical,
[2013]
|
| Colección: | Nutrition and diet research progress series.
|
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
| LEADER | 00000cam a2200000 i 4500 | ||
|---|---|---|---|
| 001 | EBSCO_ocn857062668 | ||
| 003 | OCoLC | ||
| 005 | 20231017213018.0 | ||
| 006 | m o d | ||
| 007 | cr ||||||||||| | ||
| 008 | 130523s2013 nyu ob 001 0 eng | ||
| 010 | |a 2019719242 | ||
| 040 | |a DLC |b eng |e rda |c DLC |d N$T |d YDXCP |d COO |d OSU |d OCLCF |d EBLCP |d DEBSZ |d AGLDB |d VTS |d STF |d AU@ |d M8D |d K6U |d E7B |d OCLCO |d VLY |d OCL |d OCLCO |d OCLCQ | ||
| 019 | |a 923670105 |a 928194207 | ||
| 020 | |a 9781628082715 |q (electronic bk.) | ||
| 020 | |a 1628082712 | ||
| 020 | |z 9781628082708 |q hardcover | ||
| 020 | |z 1628082704 |q (hardcover) | ||
| 029 | 1 | |a DEBSZ |b 472796852 | |
| 029 | 1 | |a DEBSZ |b 44950218X | |
| 029 | 1 | |a DEBBG |b BV043779364 | |
| 029 | 1 | |a DEBBG |b BV041572631 | |
| 035 | |a (OCoLC)857062668 |z (OCoLC)923670105 |z (OCoLC)928194207 | ||
| 042 | |a pcc | ||
| 050 | 0 | 0 | |a QP772.V5 |
| 072 | 7 | |a MED |x 075000 |2 bisacsh | |
| 072 | 7 | |a SCI |x 036000 |2 bisacsh | |
| 082 | 0 | 0 | |a 612.3/99 |2 23 |
| 049 | |a UAMI | ||
| 245 | 0 | 0 | |a Vitamin A and vitamin E : |b daily requirements, dietary sources and symptoms of deficiency / |c Leon De Smet and Mathis Claes, editors. |
| 264 | 1 | |a [Hauppauge], New York : |b Nova Biomedical, |c [2013] | |
| 300 | |a 1 online resource. | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 490 | 1 | |a Nutrition and diet research progress | |
| 504 | |a Includes bibliographical references and index. | ||
| 588 | |a Description based on print version record. | ||
| 520 | |a In this book, the authors present topical research in the study of the daily requirements, dietary sources and symptoms of deficiency relating to vitamins A and E. Topics discussed include clinical use studies, medicinal and dietary aspects, and the dietary sources and health consequences of vitamins A and E. Other topics include indigenous vegetables as an excellent source of vitamin A; dietary vitamin E intake by older Japanese adults; vitamin A and other biochemical markers in obese patients with biliopancreatic bypass; and the role of vitamin E in dementia. | ||
| 505 | 0 | |a ""VITAMIN A AND VITAMIN E: DAILY REQUIREMENTS, DIETARY SOURCES AND SYMPTOMS OF DEFICIENCY""; ""VITAMIN A AND VITAMIN E: DAILY REQUIREMENTS, DIETARY SOURCES AND SYMPTOMS OF DEFICIENCY""; ""Library of Congress Cataloging-in-Publication Data""; ""Contents""; ""Preface""; ""Chapter I: Vitamin E: Daily Requirements, Dietary Sources, Symptoms of Deficiency and Recent Use in Clinical Studies""; ""Abstract""; ""Abbreviations""; ""Introduction""; ""Sources of Vitamin E""; ""Biochemical and Physiological Functions of Vitamin E""; ""Absorption, Transport, Metabolism and Excretion of Vitamin E"" | |
| 505 | 8 | |a ""Daily Requirement of Vitamin E""""Symptoms Deficiency in Vitamin E""; ""Sign and Symptoms of Toxicity""; ""Recent Research in Vitamin E""; ""Vitamin E and diabetes mellitus""; ""Vitamin E and Asthma""; ""Vitamin E and Non-alcoholic Fatty Liver Disease""; ""Vitamin E and Skin Disorders""; ""Vitamin E and Pregnancy""; ""Conclusion""; ""References""; ""Chapter II: Medicinal and Dietary Aspects of Vitamin E""; ""Abstract""; ""1. Biosynthesis""; ""2. Vitamin E activity""; ""2.1 Mechanism of antioxidant activity""; ""2.2 Application of the Antioxidant Activity of Vitamin E"" | |
| 505 | 8 | |a ""3. Absorption of Vitamin E""""4. Current Medical Applications of Vitamin E in Cancer Cell Treatments""; ""5. Vitamin E Deficiency""; ""5.1. Genetic Defect of α-Tocopherol Transfer Protein""; ""5.2. Insufficient Lipids Absorption""; ""5.3. Malnutrition or Improper Diet""; ""6. Daily Requirements""; ""7. Dietary Sources of Vitamin E""; ""Conclusion and Future Vitamin E Research""; ""References""; ""Chapter III: Vitamin A: Dietary Sources and Health Consequences""; ""Abstract""; ""Introduction""; ""1. Daily Requirements""; ""1.1. Toxicity""; ""1.2. Factors Affecting Requirements"" | |
| 505 | 8 | |a ""2. Dietary Sources""""3. Symptoms of Deficiency""; ""3.1. Clinical Signs and Symptoms of Vitamin A Deficiency""; ""3.2. Age and Sex""; ""3.3. Morbidity and Mortality""; ""References""; ""Chapter IV: Indigeneous Vegetables: An Excellent Source of Vitamin A""; ""Abstract""; ""1.1. Introduction""; ""1.2. Nutrition and Vitamin A Deficiency""; ""1.3. Role of Indigenous Vegetables in VAD Alleviation""; ""1.4. Preservation of Indigenous Vegetables""; ""1.5. The Future of Indigenous Vegetables""; ""in Africa""; ""References""; ""Chapter V: Dietary Vitamin E Intake by Older Japanese Adults"" | |
| 505 | 8 | |a ""Abstract""""Introduction""; ""Methods""; ""Study Design and Participants""; ""Interview""; ""Food Frequency Questionnaire""; ""Statistical Analysis""; ""Results""; ""Discussion""; ""Appendix. Vitamin E content of foods from Japanese Food Composition Tables [12]""; ""References""; ""Chapter VI: Vitamin A and Other Biochemical Markers in Obese Patients with Biliopancreatic Bypass""; ""Abstract""; ""Introduction""; ""Material and Methods""; ""Study Design""; ""Analytical Instrumentation""; ""Statistical Analysis""; ""Results""; ""Conclusion""; ""References"" | |
| 590 | |a eBooks on EBSCOhost |b EBSCO eBook Subscription Academic Collection - Worldwide | ||
| 650 | 0 | |a Vitamin A. | |
| 650 | 0 | |a Vitamin E. | |
| 650 | 0 | |a Vitamin A in human nutrition. | |
| 650 | 0 | |a Vitamin E in human nutrition. | |
| 650 | 2 | |a Vitamin A | |
| 650 | 2 | |a Vitamin E | |
| 650 | 6 | |a Vitamine A. | |
| 650 | 6 | |a Vitamine E. | |
| 650 | 6 | |a Vitamine A dans l'alimentation humaine. | |
| 650 | 7 | |a MEDICAL |x Physiology. |2 bisacsh | |
| 650 | 7 | |a SCIENCE |x Life Sciences |x Human Anatomy & Physiology. |2 bisacsh | |
| 650 | 7 | |a Vitamin A in human nutrition. |2 fast |0 (OCoLC)fst01168162 | |
| 650 | 7 | |a Vitamin A. |2 fast |0 (OCoLC)fst01168150 | |
| 650 | 7 | |a Vitamin E. |2 fast |0 (OCoLC)fst01168217 | |
| 700 | 1 | |a Smet, Leon de, |e editor of compilation. | |
| 700 | 1 | |a Claes, Mathis, |e editor of compilation. | |
| 776 | 0 | 8 | |i Print version: |t Vitamin A and vitamin E |d [Hauppauge], New York : Nova Biomedical, [2013] |z 9781628082708 (hardcover) |w (DLC) 2013941198 |
| 830 | 0 | |a Nutrition and diet research progress series. | |
| 856 | 4 | 0 | |u https://ebsco.uam.elogim.com/login.aspx?direct=true&scope=site&db=nlebk&AN=621704 |z Texto completo |
| 938 | |a YBP Library Services |b YANK |n 10794548 | ||
| 938 | |a EBSCOhost |b EBSC |n 621704 | ||
| 938 | |a ebrary |b EBRY |n ebr10742748 | ||
| 938 | |a ProQuest Ebook Central |b EBLB |n EBL3022939 | ||
| 994 | |a 92 |b IZTAP | ||