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European food regulation after enlargement : facing the challenges of diversity /
Combining an empirical analysis of the evolution of EU food regulation with a theoretical study of selected mechanisms used in governing food, this book provides a critical outlook on the capacity of the regulatory system to accommodate increased post-enlargement diversity of socio-economic concerns...
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Leiden, the Netherlands ; Boston :
Koninklijke Brill NV,
©2012.
|
| Colección: | Nijhoff international trade law series.
|
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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| 100 | 1 | |a Zurek, Karolina. | |
| 245 | 1 | 0 | |a European food regulation after enlargement : |b facing the challenges of diversity / |c by Karolina Zurek. |
| 260 | |a Leiden, the Netherlands ; |a Boston : |b Koninklijke Brill NV, |c ©2012. | ||
| 300 | |a 1 online resource (viii, 274 pages) | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 490 | 1 | |a Nijhoff international trade law series | |
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a EUROPEAN FOOD REGULATION AFTER ENLARGEMENT; Half Title Page; Nijhoff International Trade Law Series; Title Page; Copyright; CONTENTS; SUMMARY; ACKNOWLEDGEMENTS; CHAPTER ONE: INTRODUCTION; 1. On Food and Europe-Introductory Remarks; 1.1. Food; 1.2. Europe; 2. Research Question; 3. Outline; CHAPTER TWO: THREE REGULATORY APPROACHES TO THE DILEMMA OF THE EUROPEANISATION OF RISK REGULATION; 1. Introduction: Theoretical Framework for Analysis of Risk Regulation-Regulatory Tools as Analytical Concepts; 2. Mutual Recognition in Food Safety Regulation-Preserving Diversity or Comparative Advantage? | |
| 505 | 8 | |a 2.1. Unity in Diversity? The Ideological Foundations of the Common Market2.2. Mutual Recognition; 3. Scientific Risk Regulation-Re-Embedding Regulation in its Social Context; 3.1. Risk in Legal Theory and Practice; 3.2. Regulating Risk in Transnational Settings; 4. Regulating Risk by the Use of Standards-the Market Implications of Safety Regulations; 4.1. Standardisation as a Regulatory Concept; 4.2. The Role of Standards in Transnational Safety Regulation; 5. Conclusions: Balancing Incentives in Regulatory Reform; CHAPTER THREE: WAYS AND MEANS OF REGULATING FOOD SAFETY IN EUROPE | |
| 505 | 8 | |a 1. Introduction1.1. An Evolutionary Analysis of Food Safety Legislation in Europe; 1.2. The Background: The Evolution of the Common Market; 2. The Legacy of an Agricultural Past versus the Implications of the Market-Integration Rationale; 2.1. The Early Days of Regulation: Food Regulation as Part of an Agricultural Scheme; 2.2. Food As Product: Market Regulation and the Free Movement of Goods; 2.3. Between Farm and Fork: Integrating Decoupled Food Regulation; 3. The Turn Towards Consumers: Developing the Safety Paradigm; 3.1. Comitologising the Regulation of Foodstuffs | |
| 505 | 8 | |a 3.2. The BSE Scandal and Its Regulatory Impact3.3. New Food-Safety Policy: Between BSE Trauma and Enlargement Anxiety; 4. Conclusions: Traces of the 'Social' in the European Legal Framework; CHAPTER FOUR: THE ENLARGEMENT OF THE EUROPEAN MARKET AND ITS IMPLICATIONS: THE EXAMPLE OF POLAND; 1. A Bigger Europe in a Smaller World; 1.1. Food Regulation in the Global Market; 1.2. Europe as a Global Player; 1.3. The Internal Challenges of the Bigger Europe; 1.4. Food Trade in the Enlarged Europe; 2. The Accession of the Polish Food Industry to the EU | |
| 505 | 8 | |a 2.1. The Evolution of Polish Food Law: Towards Meeting the Terms of Accession3. Conclusions: Regulating Food in Enlarged European Union; 3.1. Becoming European?; 3.2. Some Observations from the Polish Accession Story; 3.3. Bigger Market-Bigger Problems?; CHAPTER FIVE: CONCLUSION; 1. Do the Current Trends in Regulation Require Reconsideration?; 2. Is Risk-Regulatory Reform Possible ... and Desirable?; 2.1. What Options Does the Theoretical Framework Suggest?; 2.2. Which Directions of Reform Can We Conceive of in Europe?; 2.3. Is Europe Ready for Such a Transition? | |
| 520 | |a Combining an empirical analysis of the evolution of EU food regulation with a theoretical study of selected mechanisms used in governing food, this book provides a critical outlook on the capacity of the regulatory system to accommodate increased post-enlargement diversity of socio-economic concerns. | ||
| 546 | |a English. | ||
| 590 | |a eBooks on EBSCOhost |b EBSCO eBook Subscription Academic Collection - Worldwide | ||
| 650 | 0 | |a Food |z Europe |x Safety measures. | |
| 650 | 0 | |a Food industry and trade |z Europe |x Safety measures. | |
| 650 | 0 | |a Food industry and trade |x Government policy |z Europe. | |
| 650 | 0 | |a Food law and legislation |z Europe. | |
| 650 | 6 | |a Aliments |z Europe |x Sécurité |x Mesures. | |
| 650 | 7 | |a HEALTH & FITNESS |x Safety. |2 bisacsh | |
| 650 | 7 | |a Food industry and trade |x Government policy. |2 fast |0 (OCoLC)fst00930886 | |
| 650 | 7 | |a Food industry and trade |x Safety measures. |2 fast |0 (OCoLC)fst00930925 | |
| 650 | 7 | |a Food law and legislation. |2 fast |0 (OCoLC)fst00930954 | |
| 650 | 7 | |a Food |x Safety measures. |2 fast |0 (OCoLC)fst00930602 | |
| 651 | 7 | |a Europe. |2 fast |0 (OCoLC)fst01245064 | |
| 776 | 0 | 8 | |i Print version: |a Zurek, Karolina. |t European food regulation after enlargement. |d Leiden, the Netherlands ; Boston : Koninklijke Brill NV, ©2012 |w (DLC) 2011034382 |
| 830 | 0 | |a Nijhoff international trade law series. | |
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