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The olive : its processing and waste management /

Détails bibliographiques
Cote:Libro Electrónico
Auteur principal: Torrecilla, José S.
Format: Électronique eBook
Langue:Inglés
Publié: New York : Nova Science Publishers, ©2010.
Collection:Food science and technology series (Nova Science Publishers)
Sujets:
Accès en ligne:Texto completo
Table des matières:
  • The history of the olive tree
  • The life of the olive tree
  • Table olive
  • Industrial methods to produce extra virgin olive oil
  • Virgin olive oil quality
  • Industrial methods to produce refined olive oil
  • Waste and its management in the olive sector.