Food, diet, and health : past, present, and future tendencies /

Bibliographic Details
Call Number:Libro Electrónico
Other Authors: Guiné, Raquel Pinho Ferreira
Format: Electronic eBook
Language:Inglés
Published: New York : Nova Science Publishers, ©2010.
Series:Food science and technology series (Nova Science Publishers)
Subjects:
Food.
Nutrition.
Diet.
Public health.
Diet in disease.
Dietetics.
Food
Public Health
Diet
Food Technology
Nutritional Sciences
Nutritional Physiological Phenomena
Aliments.
Alimentation.
Santé publique.
Régimes alimentaires.
Diététique.
food.
diet.
public health.
HEALTH & FITNESS > Nutrition.
HEALTH & FITNESS > Diets.
MEDICAL > Nutrition.
MEDICAL > Nursing > Nutrition.
HEALTH & FITNESS > Food Content Guides.
Dietetics
Diet in disease
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