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EBSCO_ocn144079296 |
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20231017213018.0 |
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980217s1998 onca ob f000 0 eng d |
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|a HE7551
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|a COP.CA.2.1998-430
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|a BUS
|x 097000
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|a BUS
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|a UAMI
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1 |
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|a James, Maureen,
|d 1943-
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|a From workplace to workspace :
|b using email lists to work together /
|c Maureen James & Liz Rykert.
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|a Ottawa, Ont. :
|b International Development Research Centre,
|c 1998.
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|a 1 online resource (viii, 58 pages) :
|b illustrations
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|a text
|b txt
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|a computer
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|2 rdamedia
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|a online resource
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|a Includes bibliographical references.
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|a This guide provides practical and useful advice on how to set up an email list, how to launch it, and how to keep it active and vibrant. If you use email in your daily business, are taking part in an email list, or are thinking about setting up or joining such a list, this guide is for you.
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|a FOREWORD; WELCOME TO THIS GUIDE!; OVERVIEW; PLANNING YOUR LIST; SETTING UP YOUR LIST; CHECKLIST; ONLINE FACILITATION; GUIDELINES FOR WORKING TOGETHER; KEEPING YOUR LIST ACTIVE; STEP-BY-STEP GUIDE TO SPECIFIC ACTIVITIES; Facilitator Q & A; Posting Guidelines; Further Reading.
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|a Print version record.
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|a eBooks on EBSCOhost
|b EBSCO eBook Subscription Academic Collection - Worldwide
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650 |
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|a Electronic mail systems.
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650 |
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|a Communication in organizations.
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650 |
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|a Electronic mail messages.
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2 |
|a Electronic Mail
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|a Courrier électronique.
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|a Communication dans les organisations.
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|a electronic mail.
|2 aat
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|a BUSINESS & ECONOMICS
|x Workplace Culture.
|2 bisacsh
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|a BUSINESS & ECONOMICS
|x Corporate Governance.
|2 bisacsh
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|a BUSINESS & ECONOMICS
|x Leadership.
|2 bisacsh
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|a BUSINESS & ECONOMICS
|x Organizational Development.
|2 bisacsh
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650 |
|
7 |
|a Electronic mail messages.
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|
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|a Communication in organizations.
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|
7 |
|a Electronic mail systems.
|2 fast
|0 (OCoLC)fst00907333
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700 |
1 |
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|a Rykert, Liz.
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710 |
2 |
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|a International Development Research Centre (Canada)
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776 |
0 |
8 |
|i Print version:
|a James, Maureen, 1943-
|t From workplace to workspace.
|d Ottawa : International Development Research Centre, 1998
|z 0889368481
|z 9780889368484
|w (OCoLC)38916774
|
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