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Nutrient requirements of poultry /
| Clasificación: | Libro Electrónico |
|---|---|
| Autor Corporativo: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Washington, D.C. :
National Academy Press,
1994.
|
| Edición: | 9th rev. ed. |
| Colección: | Nutrient requirements of domestic animals.
|
| Temas: | |
| Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Components of poultry diets
- Energy
- Carbohydrates
- Protein and amino acids
- Fats
- Minerals
- Vitamins
- Water
- Xanthophylls
- Unidentified growth factors
- Antimicrobials
- Nutrient requirements of chickens
- Leghorn-type chickens
- Meat-type chickens
- Nutrient requirements of turkeys
- Starting and growing turkeys
- Turkey breeders
- Nutrient requirements of geese
- Nutrient requirements of ducks
- Nutrient requirements of ring-necked pheasants, Japanese quail and bobwhite quail
- Signs of nutritional deficiencies in chickens and turkeys
- Protein and amino acid deficiencies
- Vitamin deficiencies
- Mineral dificiencies
- Toxicity of certain inorganic elements
- Composition of feedstuffs used in poultry diets
- Cereal grains
- Protein supplements
- Estimating the amino acid composition of feedstuffs
- Characteristics of dietary fats
- Macromineral supplements
- Mycotoxins
- Standard reference diets for chicks
- Documentation of nutrient requirements
- Estimating the energy value of feed ingredients
- Conversion factors.