Food culture and literary imagination in early modern Italy : the Renaissance of taste /

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As the long sixteenth century came to a close, new positive ideas of gusto/taste opened a rich counter vision of food and taste where material practice, sensory perceptions and imagination contended with traditional social values, morality, and dietetic/medical discourse. Exploring the complex and e...

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Détails bibliographiques
Cote:Libro Electrónico
Auteur principal: Giannetti, Laura (Auteur)
Format: Électronique eBook
Langue:Inglés
Publié: Amsterdam : Amsterdam University Press, [2022]
Collection:Food Culture, Food History Before 1900
Sujets:
Food habits > Italy > History.
Food > Italy > History.
Habitudes alimentaires > Italie > Histoire.
Aliments > Italie > Histoire.
Literary studies: c. 1500 to c. 1800.
Food and Society.
HISTORY / Europe / Italy.
Food
Food habits
Literary studies: c 1400 to c 1600.
Cultural studies: food and society.
European history: Renaissance.
Italy
Food Culture, Taste, Pleasure, Literary Imagination, Italian Renaissance Literature.
Electronic books.
History
Accès en ligne:Texto completo
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Food Culture and Literary Imagination in Early Modern Italy : The Renaissance of Taste
par Giannetti, Laura
Publié 2022
Texto completo
Électronique eBook
Search Result 2
Food culture and literary imagination in early modern Italy : the Renaissance of taste /
par Giannetti, Laura
Publié 2022
Texto completo
Électronique eBook
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