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Farm business management : the human factor /
The underlying economic factors that effect primary production are frequently studied and written about - soil quality, animal health, climate, machinery. This book explores the psychology of successful farm business management and decision making
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Oxfordshire, UK ; Boston, MA :
CABI,
[2019]
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| Edición: | Second edition |
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
| LEADER | 00000cam a2200000 i 4500 | ||
|---|---|---|---|
| 001 | EBOOKCENTRAL_on1057243145 | ||
| 003 | OCoLC | ||
| 005 | 20240329122006.0 | ||
| 006 | m o d | ||
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| 008 | 181011s2019 enka ob 001 0 eng | ||
| 010 | |a 2018048829 | ||
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| 035 | |a (OCoLC)1057243145 |z (OCoLC)1082548873 |z (OCoLC)1166061980 | ||
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| 070 | |a S561 |b .N87 2018eb | ||
| 082 | 0 | 0 | |a 630.68 |2 23 |
| 049 | |a UAMI | ||
| 100 | 1 | |a Nuthall, P. L. |q (Peter Leslie), |e author. | |
| 245 | 1 | 0 | |a Farm business management : |b the human factor / |c Peter L. Nuthall |
| 250 | |a Second edition | ||
| 264 | 1 | |a Oxfordshire, UK ; |a Boston, MA : |b CABI, |c [2019] | |
| 300 | |a 1 online resource (xiv, 274 pages) : |b illustrations | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 588 | 0 | |a Print version record | |
| 504 | |a Includes bibliographical references and index | ||
| 505 | 0 | |a Intro; Farm Business Management: The Human Factor Second Edition; Copyright; Contents; The Author; Acknowledgements; List of Figures; List of Tables; 1 Introduction; General Overview; The Case Study Farmers; Introducing Margrave; Introducing Hank; 2 What Defines Management Ability?; Introduction; Personality and its Links to Management; Personality and Tests; Attitude to Risky Situations; SET OF QUESTIONS TO ASSESS A FARMER'S RISK ATTITUDE; ANSWERS; Intelligence and its Links to Management; Intelligence and Tests; Motivation, Objectives and Emotional Intelligence; Learning Style | |
| 505 | 8 | |a The diverging styleThe assimilating style; The converging style; The accommodating style; Concluding Comments; Appendix 2A. Managerial Style Test; Appendix 2B. Managerial Aptitude Test; Instructions; I. MEMORY; II. EXPERIENCE; III. CREATIVITY; IV. GENERAL; V. SHAPES; VI. CALCULATIONS; 3 The Origins of Managerial Ability; Introduction; Objectives; GOALS AND AIMS; Locus of Control; QUESTION SET TO ASSESS A FARMER'S LOCUS OF CONTROL; Relating LOC to Managerial Factors; Modelling Managerial Ability; Factors giving rise to ability; Modelling results; Concluding Comments; Appendix 3A. Observation | |
| 505 | 8 | |a IntroductionTest -- Reality check; 4 Decision Processes and Goals; Introduction; Decision Processes; Linear approach; Decision rules; Problem recognition; Dynamic approaches; Modifications to the processes; Constructs; Intuition (or tacit knowledge) and experts; Innovations and their adoption; Objectives and Their Impact on the Managerial Processes; Maximization; Satisficing; Multiple goals; Integration; Complications; Concluding Comments; 5 Skills Required; Introduction; The Questionnaire, Sample and the Respondents; Managerial Attributes; Entrepreneurial Skills; Personal Attributes | |
| 505 | 8 | |a Bringing Together the Farmers' Views on CompetenciesSummary of Skills Required; Introduction; Risk management; Observation; Negotiating; Anticipation; Planning; Learning from experience; People skills; Implementation; Technology; Solutions; Analysis; Case farmers' views; Introducing Two Consultants, and Their Views on Skills; Bruce and his dairy farming interest; 'Prof' and his comments about the skills required; Concluding Comments; Appendix 5A. Survey on Managerial Factors; A. GENERAL; B. IMPORTANCE OF MANAGERIAL ATTRIBUTES; C. IMPORTANCE OF ENTREPRENEURIAL SKILLS; D. MANAGERIAL STYLE | |
| 505 | 8 | |a E. GOALS AND AIMSF. COMPUTER USE; G. IMPORTANCE OF PERSONAL ATTRIBUTES; H. PERSONAL FEATURES; I. MANAGERIAL TRAINING; 6 Biases and Stress; Introduction; Areas of Bias; Observation; Forecasting; People relationships; Decision principles; Implementation; General; Stress and Decisions; Introduction; Combating stress; The Case Farmers' Thoughts on Bias and Stress; Margrave's case; Now Hank's views; Concluding Comments and Bias Reduction; 7 Intuition; Introduction; The Background to Intuition; Experience; Decision systems; Modelling intuition; Introduction | |
| 520 | |a The underlying economic factors that effect primary production are frequently studied and written about - soil quality, animal health, climate, machinery. This book explores the psychology of successful farm business management and decision making | ||
| 590 | |a ProQuest Ebook Central |b Ebook Central Academic Complete | ||
| 650 | 0 | |a Farm management |x Decision making. | |
| 650 | 0 | |a Farm managers. | |
| 650 | 6 | |a Directeurs d'exploitation agricole. | |
| 650 | 7 | |a Decision making. |2 cabt | |
| 650 | 7 | |a Farm management. |2 cabt | |
| 650 | 7 | |a Farmers. |2 cabt | |
| 650 | 7 | |a Management skills. |2 cabt | |
| 650 | 7 | |a Managers. |2 cabt | |
| 650 | 7 | |a Objectives. |2 cabt | |
| 650 | 7 | |a Psychology. |2 cabt | |
| 650 | 7 | |a Farm management |x Decision making |2 fast | |
| 650 | 7 | |a Farm managers |2 fast | |
| 758 | |i has work: |a Farm business management (Text) |1 https://id.oclc.org/worldcat/entity/E39PCGpP4QMFHP4kv8hVvKpHG3 |4 https://id.oclc.org/worldcat/ontology/hasWork | ||
| 776 | 0 | 8 | |i Print version: |a Nuthall, P.L. (Peter Leslie). |t Farm business management. |b Second edition. |d Boston, MA : CABI, [2019] |z 9781789240733 |w (DLC) 2018043936 |w (OCoLC)1057244713 |
| 856 | 4 | 0 | |u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=5630918 |z Texto completo |
| 938 | |a Askews and Holts Library Services |b ASKH |n AH35297793 | ||
| 938 | |a ProQuest Ebook Central |b EBLB |n EBL5630918 | ||
| 938 | |a ProQuest Ebook Central |b EBLB |n EBL5898041 | ||
| 938 | |a YBP Library Services |b YANK |n 16453860 | ||
| 938 | |a YBP Library Services |b YANK |n 15978985 | ||
| 994 | |a 92 |b IZTAP | ||