Emulsion-based systems for delivery of food active compounds : formation, application, health and safety /
A comprehensive text that offers a review of the delivery of food active compounds through emulsion-based systems Emulsion-based Systems for Delivery of Food Active Compounds is a comprehensive recourse that reviews the principles of emulsion-based systems formation, examines their characterization...
Clasificación: | Libro Electrónico |
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Otros Autores: | Roohinejad, Shahin (Editor ), Greiner, Ralf (Editor ), Oey, Inwati (Editor ), Wen, Jingyuan (Editor ) |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Hoboken, NJ :
John Wiley & Sons, Inc.,
[2018]
|
Temas: | |
Acceso en línea: | Texto completo |
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