Food across borders /

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The act of eating defines and redefines borders. The stories told in Food Across Borders highlight the contiguity between the intimate decisions we make as individuals concerning what we eat and the social and geopolitical processes we enact to secure nourishment, territory, and belonging.

Bibliographic Details
Call Number:Libro Electrónico
Other Authors: García, Matt (Editor), DuPuis, E. Melanie (Erna Melanie), 1957- (Editor), Mitchell, Don, 1961- (Editor)
Format: Electronic eBook
Language:Inglés
Published: New Brunswick, New Jersey : Rutgers University Press, [2017]
Subjects:
Cooking, American > Social aspects.
Food habits > North America.
Cuisine américaine > Aspect social.
Habitudes alimentaires > Amérique du Nord.
SOCIAL SCIENCE > Agriculture & Food.
Emigration and immigration > Social aspects
Food habits
United States > Emigration and immigration > Social aspects.
États-Unis > Émigration et immigration > Aspect social.
North America
United States
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