Advanced nutrition and dietetics in nutrition support /

Written in conjunction with the British Dietetic Association, Advanced Nutrition and Dietetics in Nutrition Support I provides a thorough and critical review of the fundamental and applied literature in nutrition support.

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor Corporativo: British Dietetic Association
Otros Autores: Hickson, Mary, 1966- (Editor ), Smith, Sara, 1970- (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Hoboken, NJ : John Wiley & Sons, Inc., [2018]
Colección:Advanced nutrition and dietetics (BDA)
Temas:
Malnutrition.
Nutrition.
Nutrition > Evaluation.
Malnutrition
Nutritional Support
Nutritional Status
Nutritional Physiological Phenomena
Nutrition Assessment
Nutrition > Évaluation.
POLITICAL SCIENCE > Public Policy > Social Security.
POLITICAL SCIENCE > Public Policy > Social Services & Welfare.
Nutrition > Evaluation
Nutrition
Internet Resources.
Acceso en línea:Texto completo
Descripción
Sumario:Written in conjunction with the British Dietetic Association, Advanced Nutrition and Dietetics in Nutrition Support I provides a thorough and critical review of the fundamental and applied literature in nutrition support.
Extensively evidence-based and internationally relevant, it discusses undernutrition, nutritional screening, assessment and interventions, as well as key clinical conditions likely to require nutrition support, and the approaches to managing this in each of these conditions.
Mary Hickson PhD RD, is Professor of Dietetics at the University of Plymouth, UK.
Sara Smith PhD RD, is Senior Lecturer in Dietetics at Queen Margaret University, UK. --Book Jacket.
Descripción Física:1 online resource
Bibliografía:Includes bibliographical references and index.
ISBN:9781118993866
1118993861
9781118993880
1118993888
1118993853
9781118993859

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