Perullo, N. (2016). Taste as experience: The philosophy and aesthetics of food (American edition.). Columbia University Press.
Cita Chicago Style (17a ed.)Perullo, Nicola. Taste as Experience: The Philosophy and Aesthetics of Food. American edition. New York: Columbia University Press, 2016.
Cita MLA (8a ed.)Perullo, Nicola. Taste as Experience: The Philosophy and Aesthetics of Food. American edition. Columbia University Press, 2016.
Precaución: Estas citas no son 100% exactas.