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Assessing Changing Food Consumption Patterns.

The Food and Nutrition Board of the National Academy of Sciences under contract from the Food and Drug Administration (FDA) was charged to study the sources of data on food consumption and to suggest a system for integrating these data with data on nutrition and health status.

Détails bibliographiques
Cote:Libro Electrónico
Auteur principal: Staff, National Research Council
Autres auteurs: Board, Food and Nutrition
Format: Électronique eBook
Langue:Inglés
Publié: Washington : National Academies Press, 1981.
Collection:Online access: National Academy of Sciences National Academies Press.
Online access: NCBI NCBI Bookshelf.
Sujets:
Accès en ligne:Texto completo