Supply chain management for sustainable food networks /

Provides an up-to-date and interdisciplinary framework for designing and operating sustainable supply chains for agri-food products. Focus is given to decision-making procedures and methodologies enabling policy-makers, managers and practitioners to design and manage effectively sustainable agrifood...

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Bibliographic Details
Call Number:Libro Electrónico
Other Authors: Iakovou, Eleftherios (Editor), Bochtis, Dionysis (Editor), Vlachos, D. S. (Editor), Aidonis, Dimitrios (Editor)
Format: Electronic eBook
Language:Inglés
Published: Hoboken : John Wiley & Sons, 2016.
Subjects:
Food industry and trade.
Business logistics.
Logistique (Organisation)
TECHNOLOGY & ENGINEERING > Food Science.
Business logistics
Food industry and trade
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