Genetics, Genomics and Breeding of Sorghum /
Sorghum is one of the hardiest crop plants in modern agriculture and also one of the most versatile. Its seeds provide calorie for food and feed, stalks for building and industrial materials and its juice for syrup. This book provides an in-depth review of the cutting-edge knowledge in sorghum genet...
Clasificación: | Libro Electrónico |
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Otros Autores: | , , |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Boca Raton :
CRC Press,
[2014]
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Colección: | Genetics, genomics and breeding of crop plants.
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Temas: | |
Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Front Cover; Preface to the Series; Preface to the Volume; Contents; List of Contributors; Abbreviations; 1. Sorghum Production for Diversified Uses; 2. Sorghum Genetic Resources: Conservation and Diversity Assessment for Enhanced Utilization in Sorghum Improvement; 3. Wild Sorghums-Their Potential Use in Crop Improvement; 4. Sorghum Breeding; 5. Sorghum Genetic Diversity; 6. Genetic Mapping in Sorghum; 7. Molecular Breeding; 8. Genetic Mapping of Abiotic Stress Responses in Sorghum; 9. Understanding Genetic Control of Biotic Stress Resistance in Sorghum for Applied Breeding.
- 10. Next-Generation Sequencing Technology for Genetics and Genomics of Sorghum11. Genetic Transformation and Breeding; 12. Phenotypic Mutant Library: Potential for Gene Discovery; 13. Prospect of Sorghum as a Biofuel Feedstock; Color Plate Section.