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Guide to wild foods and useful plants /

"An array of abundant wild foods is available to hikers, campers, foragers, or anyone interested in living closer to the earth. Written by a leading expert on wild foods and a well-known teacher of survival skills, Guide to Wild Foods and Useful Plants is more than a listing of plant types--it...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Nyerges, Christopher (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Chicago, Ill. : Chicago Review Press, [2014]
Edición:Second edition.
Temas:
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Agave
  • Alyssum
  • Amaranth
  • Black sage
  • Brodiaea
  • Burdock
  • California Bay
  • California coffee berry and cascara sagrada
  • Camphor tree
  • Carob
  • Castor bean
  • Cattail
  • Chia
  • Chickweed
  • Chicory
  • Cleavers
  • Currants and gooseberries
  • Dandelion
  • Dock
  • Elder
  • Epazote
  • Eucalyptus
  • Fennel
  • Filaree
  • Glasswort
  • Grass
  • Horehound
  • Horsetail
  • Jimsonweed
  • Lamb's quarter
  • Mallow
  • Manzanita
  • Milkweed
  • Miner's lettuce
  • Mugwort
  • Mustard
  • Nasturtium
  • Nettle
  • Oak tree
  • Passionflower
  • Piñon pine
  • Plantain
  • Poison hemlock
  • Poison oak
  • Prickly lettuce
  • Prickly pear
  • Purslane
  • Rose
  • Rosemary
  • Russian thistle
  • Sea rocket
  • Seaweeds
  • Shepherd's purse
  • Sow thistle
  • Thistle
  • Toothwort
  • Toyon
  • Tree tobacco
  • Watercress
  • Water hyacinth
  • Western black nightshade
  • White sage
  • Wild asparagus
  • Wild buckwheat
  • Wild cucumber
  • Wild onions
  • Willow
  • Wood sorrel
  • Yarrow
  • Yerba santa
  • Yucca.