Toolkit : reducing the food wastage footprint.

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Bibliographic Details
Call Number:Libro Electrónico
Corporate Authors: Food and Agriculture Organization of the United Nations, Food Wastage Footprint (Project)
Format: Electronic eBook
Language:Inglés
Published: [Rome] : FAO, ©2013.
©2013
Subjects:
Food supply.
Food industry and trade.
Waste (Economics)
Gaspillage.
Aliments > Approvisionnement.
BUSINESS & ECONOMICS > Industries > General.
Food industry and trade
Food supply
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