Singh, R. P., & Heldman, D. R. (2013). Introduction to Food Engineering (5th ed.). Academic Press [Imprint] Elsevier Science & Technology Books.
Chicago Style (17th ed.) CitationSingh, R. Paul, and Dennis R. Heldman. Introduction to Food Engineering. 5th ed. San Diego: Academic Press [Imprint] Elsevier Science & Technology Books, 2013.
MLA (8th ed.) CitationSingh, R. Paul, and Dennis R. Heldman. Introduction to Food Engineering. 5th ed. Academic Press [Imprint] Elsevier Science & Technology Books, 2013.
Warning: These citations may not always be 100% accurate.