Cita APA (7a ed.)

Gerhardt, C., Frobenius, M., & Hucklenbroich-Ley, S. (2013). Culinary linguistics: The chef's special. John Benjamins Publishing Company.

Cita Chicago Style (17a ed.)

Gerhardt, Cornelia, Maximiliane Frobenius, y Susanne Hucklenbroich-Ley. Culinary Linguistics: The Chef's Special. Amsterdam: John Benjamins Publishing Company, 2013.

Cita MLA (8a ed.)

Gerhardt, Cornelia, et al. Culinary Linguistics: The Chef's Special. John Benjamins Publishing Company, 2013.