APA (7th ed.) Citation

Committee on Military Nutrition Research & Marriott, B. M. (1994). Food Components to Enhance Performance: An Evaluation of Potential Performance-Enhancing Food Components for Operational Rations. National Academies Press.

Chicago Style (17th ed.) Citation

Committee on Military Nutrition Research and Bernadette M. Marriott. Food Components to Enhance Performance: An Evaluation of Potential Performance-Enhancing Food Components for Operational Rations. Washington: National Academies Press, 1994.

MLA (8th ed.) Citation

Committee on Military Nutrition Research and Bernadette M. Marriott. Food Components to Enhance Performance: An Evaluation of Potential Performance-Enhancing Food Components for Operational Rations. National Academies Press, 1994.