Loading…
Drinking history : fifteen turning points in the making of American beverages /
"A companion to Andrew F. Smith's critically acclaimed and popular Eating History: Thirty Turning Points in the Making of American Cuisine, this volume recounts the individuals, ingredients, corporations, controversies, and myriad events responsible for America's diverse and complex b...
| Call Number: | Libro Electrónico |
|---|---|
| Main Author: | |
| Format: | Electronic eBook |
| Language: | Inglés |
| Published: |
New York :
Columbia University Press,
[2013]
|
| Series: | Arts and traditions of the table.
|
| Subjects: | |
| Online Access: | Texto completo |