Multicultural handbook of food, nutrition and dietetics /

"Multicultural Handbook of Food, Nutrition and Dietetics is the must have practical resource for dietitians, nutritionists and students working with both well settled but also recently migrated ethnic groups. Written by a team of authors drawn from the British Dietetic Association's Specia...

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Bibliographic Details
Call Number:Libro Electrónico
Other Authors: Thaker, Aruna, Barton, Arlene
Format: Electronic eBook
Language:Inglés
Published: Chichester, West Sussex, UK : Wiley-Blackwell, 2012.
Subjects:
Food.
Dietetics.
Nutrition.
Manners and customs.
Diet > ethnology
Food
Cultural Characteristics
Dietetics
Nutritional Physiological Phenomena > ethnology
Nutritional Sciences
Nutritional Physiological Phenomena
Aliments.
Diététique.
Mœurs et coutumes.
food.
customs (social concepts)
HEALTH & FITNESS > Diets.
HEALTH & FITNESS > Food Content Guides.
HEALTH & FITNESS > Nutrition.
MEDICAL > Nursing > Nutrition.
MEDICAL > Nutrition.
Manners and customs
Nutrition
Ernährung
Essgewohnheit
Kulturvergleich
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