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20240329122006.0 |
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101115s2009 xx o 000 0 eng d |
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|a 816583067
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|a 1282761323
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|a 9781282761322
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|a 338.19
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|a UAMI
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245 |
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|a Science And Sustainable Food Security :
|b Selected Papers Of M S Swaminathan.
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|b World Scientific
|c 2009.
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|a 1 online resource (436)
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|a text
|b txt
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|a Cover13; -- Contents -- Dedication -- Acknowledgment -- Foreword -- About the Editor -- Introduction -- Combining Yield and Quality in Rice -- Economics of Pusa Basmati 4 cultivation: -- Area under Pusa 1121 cultivation during Kharif 2007: -- Release of Pusa 1121 in Punjab: -- State of Indian Agriculture Today and the Way Ahead -- Defending the Gains -- Overcoming the Technology Fatigue -- Training -- Techno-infrastructure -- Trade -- References -- Section I: Food Security and Economic Development -- How science is applied to solve problems of poverty, drought and famine -- Commentary -- 1. Swaminathan, M.S. (1983). Agricultural Progress -- Key to Third World Prosperity. Third World Quarterly 5(3): 553-566. -- 2. Swaminathan, M.S. (1990). Changing Nature of the Food Security Challenge: Implications for Agricultural Research and Policy. Sir John Crawford Memorial Lecture (Consultative Group on International Agricultural Research (CGIAR), Washington DC. -- Food Security Challenges Today -- Technology and Food and Ecological Security -- Response to the Challenges Ahead -- Biotechnology: Opportunities -- Biotechnology and Third World Concerns -- Biodiversity and Biofuture -- Food and Jobs -- Research for Tomorrow -- 3. Swaminathan, M.S. (2001). Bridging the Nutritional Divide -- Building Community Centred Nutrition Security Systems. The Little Magazine, Year end, 2001, pp. 15-25. -- GROWING DISPARITIES -- NUTRITION PROFILE AMONG A FEW NATIONS IN ASIA: ROLE OF NON-NUTRITIONAL FACTORS -- CHALLENGES AHEAD -- MEETING THE CHALLENGES -- BUILplNG A SUSTAINABLE COMMUNITY NUTRITION SECURITY SYSTEM -- AGENDA 2007: A HUNGER-FREE INDIA -- REFERENCES -- 4. Swaminathan, M.S. (2004). Africa's Rainbow Revolution. TWAS Newsletter 3/4, 10,72-76. -- ACTION -- 5. Sanchez Pedro, A. and Swarninathan, M.S. (2005). Hunger in Africa: The Link Between Unhealthy People and Unhealthy Soils. The Lancet -- Vol. 265, Issue 9457,29 January 2005,442-444. -- Understanding Afria's food productivity crisis -- Time for a 21st century green revolution for Africa -- Contributors -- Acknowledgments -- References -- 6. Sanchez Pedro, A. and Swaminathan, M.S. (2005). Cutting World Hunger in Half. Science 307(5708): 357-359. -- Diagnosis -- Recommendations -- Entry Points -- Resources Needed -- It Can Be Done -- References and Notes -- 7. Swaminathan, M.S. (2007). Can Science and Technology Feed the World in 2025? Field Crops Research 104: 3-9. -- Technology -- Training -- Techno-Infrastructure -- Trade -- Shaping our Agricultural Future -- A three pronged Strategy -- Defending the Gains -- Extending the Gains -- Making New Gains -- References -- 8. Parry, Martin L. and Swaminathan, M.S. (1992). Effects of Climate Change on Food Production. Confronting Climate Change: Risks, Implications and Responses. Irwing, M, Montzer (ed.) Cambridge University Press, pp. 113-115. -- Editors Introduction -- 1. Introduction -- 2. The Most Threatening Types of Climate Change -- 3. Potential Direct Effects of Greenhouse Gases on Crops and Livestock -- 4. Potential Effects of Climate Change -- 5. Likely Effects on World Food Supply and Food Security -- 6. Response Strategies -- 7. Conclusions -- References -- 9. Swaminathan, M.S. (2003). Sustainable Food Security in Africa: Lessons from India's Green Revolution. South African Journal of International Affairs 10(1) -- 1. Introduction -- 2. Agr.
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|a This book provides a roadmap for achieving sustainable agricultural advance and food security in an era of climate change and global economic melt-down. The contents include a description of the paradigm shift under the leadership of the author, from a green to an ever-green revolution necessary for advancing productivity in perpetuity without ecological harm. Science and Sustainable Food Security shows many methods of linking ecological security with livelihood security, and provides a scientific basis for entering an era of biohappiness based on the sustainable and equitable use of biodivers.
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590 |
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|a ProQuest Ebook Central
|b Ebook Central Academic Complete
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650 |
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0 |
|a Agricultural innovations.
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650 |
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0 |
|a Agricultural productivity.
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650 |
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0 |
|a Green Revolution.
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650 |
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0 |
|a Food supply.
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650 |
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0 |
|a Agriculture
|x Labor productivity.
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650 |
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0 |
|a Food industry and trade.
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650 |
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0 |
|a Agriculture.
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650 |
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0 |
|a Industries.
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650 |
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2 |
|a Biological Phenomena
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650 |
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2 |
|a Food Industry
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650 |
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2 |
|a Technology, Industry, and Agriculture
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650 |
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2 |
|a Food Supply
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650 |
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2 |
|a Agriculture
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650 |
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2 |
|a Ecological and Environmental Phenomena
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650 |
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2 |
|a Phenomena and Processes
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650 |
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2 |
|a Industry
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650 |
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2 |
|a Technology, Industry, Agriculture
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650 |
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2 |
|a Food-Processing Industry
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650 |
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6 |
|a Agriculture
|x Innovations.
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650 |
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6 |
|a Agriculture
|x Productivité.
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650 |
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|a Révolution verte.
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650 |
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6 |
|a Aliments
|x Industrie et commerce.
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650 |
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|a Aliments
|x Approvisionnement.
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650 |
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6 |
|a Agriculture.
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650 |
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6 |
|a Industrie.
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650 |
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7 |
|a farming (activity or system)
|2 aat
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650 |
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7 |
|a industries (organizations)
|2 aat
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650 |
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7 |
|a industry (economic concept)
|2 aat
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650 |
|
7 |
|a agriculture (discipline)
|2 aat
|
650 |
|
7 |
|a Industries
|2 fast
|
650 |
|
7 |
|a Food industry and trade
|2 fast
|
650 |
|
7 |
|a Agriculture
|x Labor productivity
|2 fast
|
650 |
|
7 |
|a Agriculture
|2 fast
|
650 |
|
7 |
|a Agricultural innovations
|2 fast
|
650 |
|
7 |
|a Agricultural productivity
|2 fast
|
650 |
|
7 |
|a Food supply
|2 fast
|
650 |
|
7 |
|a Green Revolution
|2 fast
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655 |
|
4 |
|a Electronic resource.
|
720 |
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|a Swaminathan M S.
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856 |
4 |
0 |
|u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=1679369
|z Texto completo
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938 |
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|a EBL - Ebook Library
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938 |
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|a ProQuest MyiLibrary Digital eBook Collection
|b IDEB
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994 |
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