Food labelling : the FDA's role in the selection of healthy foods /

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Bibliographic Details
Call Number:Libro Electrónico
Other Authors: Lefevre, Ethan C.
Format: Electronic eBook
Language:Inglés
Published: New York : Nova Science Publishers, ©2009.
Series:Food and beverage consumption and health series.
Subjects:
United States. > Food and Drug Administration.
United States. > Food and Drug Administration
Food > Labeling > Law and legislation > United States.
Food > Labeling > Standards > United States.
Food industry and trade > United States.
Aliments > Étiquetage > Normes > États-Unis.
LAW > Administrative Law & Regulatory Practice.
Food industry and trade
Food > Labeling > Law and legislation
Food > Labeling > Standards
United States
Online Access:Texto completo
Table of Contents:
  • Food labelling: FDA needs to better leverage resources, improve oversight, and effectively use available data to help consumers select heatlhy foods / United States Government Accountability Office
  • Food and Drug Administration (FDA): overview and issues / Erin D. Williams.

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