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Fungicides : chemistry, environmental impact, and health effects /

Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: De Costa, Paul, Bezerra, Peter
Formato: Electrónico eBook
Idioma:Inglés
Publicado: New York : Nova Biomedical Books, ©2009.
Temas:
Acceso en línea:Texto completo

MARC

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245 0 0 |a Fungicides :  |b chemistry, environmental impact, and health effects /  |c Paul de Costa and Peter Bezerra, editors. 
260 |a New York :  |b Nova Biomedical Books,  |c ©2009. 
300 |a 1 online resource (xiv, 427 pages) :  |b illustrations (some color) 
336 |a text  |b txt  |2 rdacontent 
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504 |a Includes bibliographical references and index. 
505 0 |a Behavior of aerial applied 4, 5, 6, 7-tetrachlorophthalide in air, water and soil / Kuniaki Kawata -- Antifungal activities of glycolypids secreted by the yeast / Tatyana V. Kulakovskaya, Ekaterina V. Kulakovskaya, and Wladyslav I. Golubev -- Metablic and interaction properties of selected fungicides / Khaled Abass, Petri Reponen and Olavi Pelkonen -- Analytical methodology for ultra-trace detection and quantification of fungicides and other priority substances concerned by European regulations in environmental parts / Jean-Baptiste Baugros [and others] -- Antimicrobial compounds produced by plant endophytic fungi / Ligang Zhou [and others] -- Health and environmental risks of the fungicide and biocide dichlofluanid (a review) / N. Kovalkovičová [and others] -- Effect of tolylfluanid on micronuceus induction in sheep peripheral blood lymphocytes in vitro / I. Šutiaková [and others] -- Antimicrobial treatments of indoor mold and bacteria / Marc Y. Menetrez -- Determination of fungicide residues in environmental samples / Graciela M. Escandar -- Global adaptive response and resistance to agricultural fungicides : lessons from yeast and phytopathogenic fungi / Tânia R. Cabrito, Miguel C. Teixeira, and Isabel Sá-Correia -- Fungicide residue analysis in environmental, biological and food samples : a review / Lidia M. Ravelo-Pérez, Javier Hernández-Borges, and Miguel Ángel Rodríguez-Delgado -- Determination of benzimidazole compounds in food and environmental samples : a review / C. Cacho and C. Perez-Conde -- Disappearance of fungicides in fresh and processed agricultural products : influence of the elaboration techniques / Paula Payá, José Oliva and Alberto Barba -- Apple scab and powdery mildew demethylation inhibitor (DMI) fungicide resistance in apple, cherry, and rose / Peter L. Sholberg and Julie Boulé -- Occurrence, problems, analysis, and removal of filamentous fungi in drinking water / R. Russell M. Paterson [and others]. 
588 0 |a Print version record. 
590 |a ProQuest Ebook Central  |b Ebook Central Academic Complete 
650 0 |a Fungicides  |x Toxicology. 
650 0 |a Fungicides  |x Environmental aspects. 
650 1 2 |a Anti-Infective Agents  |x poisoning 
650 1 2 |a Pesticide Residues  |x poisoning 
650 2 2 |a Environmental Pollutants  |x adverse effects 
650 2 2 |a Food Contamination  |x analysis 
650 6 |a Fongicides  |x Toxicologie. 
650 6 |a Fongicides  |x Aspect de l'environnement. 
650 7 |a HEALTH & FITNESS  |x Safety.  |2 bisacsh 
650 7 |a Fungicides  |x Environmental aspects  |2 fast 
650 7 |a Fungicides  |x Toxicology  |2 fast 
700 1 |a De Costa, Paul. 
700 1 |a Bezerra, Peter. 
758 |i has work:  |a Fungicides (Text)  |1 https://id.oclc.org/worldcat/entity/E39PCGwwfFC6DQTbrhfQYVqxpd  |4 https://id.oclc.org/worldcat/ontology/hasWork 
776 0 8 |i Print version:  |t Fungicides.  |d New York : Nova Biomedical Books, ©2009  |z 9781606926314  |w (DLC) 2008053483  |w (OCoLC)288932914 
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