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The meat crisis : developing more sustainable production and consumption /

"Meat and dairy production and consumption are in crisis. Globally sixty billion farm animals are used for food production every year. It is well accepted that methane emissions from cattle and other livestock are major contributors to greenhouse gas levels and to climate change. The Food and A...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: D'Silva, Joyce, Webster, John, 1938-
Formato: Electrónico eBook
Idioma:Inglés
Publicado: London ; Washington, DC : Earthscan, 2010.
Temas:
Acceso en línea:Texto completo

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