Ecosystem concepts for sustainable bivalve mariculture /

"U.S. mariculture production of bivalve molluscs - those cultivated in the marine environment - has roughly doubled over the last 25 years. Although mariculture operations may expand the production of seafood without additional exploitation of wild populations, they still depend upon and affect...

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Détails bibliographiques
Cote:Libro Electrónico
Collectivité auteur: National Research Council (U.S.). Committee on Best Practices for Shellfish Mariculture and the Effects of Commercial Activities in Drakes Estero, Pt. Reyes National Seashore, California
Format: Électronique eBook
Langue:Inglés
Publié: Washington, D.C. : National Academies Press, ©2010.
Sujets:
Bivalve culture > United States.
Bivalve culture > United States > Management.
Mariculture > United States.
Shellfish fisheries > United States > Management.
Bivalves > Élevage > États-Unis.
Bivalves > Élevage > États-Unis > Gestion.
Mariculture > États-Unis.
TECHNOLOGY & ENGINEERING > Agriculture > General.
Bivalve culture
Mariculture
Shellfish fisheries > Management
United States
Accès en ligne:Texto completo
Table des matières:
  • Introduction
  • Best management practices and performance standards
  • Ecological effects of bivalve mariculture
  • Bivalve mariculture contrasted with wild fisheries
  • Carrying capacity and bivalve mariculture
  • Economic and policy factors affecting bivalve mariculture
  • Ecosystem services of bivalves: implications for restoration.

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