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Voluntary food intake and diet selection of farm animals /

This book contains an up to date and more focused examination of developments in the understanding of voluntary food intake and new ideas and studies related to diet selection. New chapters are introduced and old ones are rewritten and reorganized in a more readable style by using extensive referenc...

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Détails bibliographiques
Cote:Libro Electrónico
Auteur principal: Forbes, J. M. (John Michael), 1940-
Format: Électronique eBook
Langue:Inglés
Publié: Wallingford : CABI, ©2007.
Édition:2nd ed.
Sujets:
Accès en ligne:Texto completo