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Biology of breeding poultry /

This book contains chapters that discuss the breeding, reproduction, behaviour, housing, feeding, health and welfare of broiler chickens, turkeys and ducks for meat production.

Bibliographic Details
Call Number:Libro Electrónico
Corporate Author: Poultry Science Symposium
Other Authors: Hocking, P. M. (Paul M.)
Format: Electronic Conference Proceeding eBook
Language:Inglés
Published: Wallingford, UK ; Cambridge, MA : CABI, ©2009.
Series:Poultry science symposium (Series) ; no. 29.
Subjects:
Online Access:Texto completo
Table of Contents:
  • CONTRIBUTORS; PREFACE; ACKNOWLEDGEMENTS; PART I: Introduction; PART II: Genetic Improvement; PART III: Physiology of Reproduction; PART IV: Mating Behaviour and Fertility; PART V: Incubation and Hatching; PART VI: Managing the Environment; PART VII: Nutrition of Breeding Poultry; PART VIII: Health and Welfare; PART IX: Abstracts; Index.