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Experimental glycoscience. Glycochemistry /

Offers experimental protocols covering many aspects of glycobiology, glycotechnology, and chemistry: biochemistry, molecular and cellular biology, genetics, physiology, and medicine. This book helps scientists in fields other than glycobiology and glycoscience to carry out research.

Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Taniguchi, Naoyuki, 1942-
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Tokyo ; New York : Springer, ©2008.
Temas:
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Chemical Liberation of N -linked Oligosaccharides from Glycoproteins; Release of N -glycans by Enzymatic Methods; Release of O -glycans by Chemical Methods; Release of O -glycans by Enzymatic Methods; Ceramidase and Related Enzymes; Labeling of Oligosaccharides; Chemical Labeling of Sialyloligo/polymer; Separation of Oligosaccharides by 2D HPLC; Analysis of Oligosaccharides by Capillary Electrophoresis; Energy-Resolved Mass Spectrometry (ERMS) of Oligosaccharide; LC/MS of N -Linked Oligosaccharides.