Vignali, C., & Kenyon, A. J. (2007). The food we eat: A range of perspectives. Emerald.
Cita Chicago Style (17a ed.)Vignali, Claudio, y Alexandra J. Kenyon. The Food We Eat: A Range of Perspectives. [Bradford, England]: Emerald, 2007.
Cita MLA (8a ed.)Vignali, Claudio, y Alexandra J. Kenyon. The Food We Eat: A Range of Perspectives. Emerald, 2007.
Precaución: Estas citas no son 100% exactas.