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Water Treatment and Pathogen Control : process efficiency in achieving safe drinking water.

This book provides a critical review of literature on removal and inactivation of pathogenic microbes in water. It aims to guide water quality specialists and design engineers in selecting treatment processes to ensure the production of high quality drinking-water.

Détails bibliographiques
Cote:Libro Electrónico
Auteur principal: LeChevallier, Mark W.
Autres auteurs: Au, Kwok-Keung
Format: Électronique eBook
Langue:Inglés
Publié: Geneva : World Health Organization, 2004.
Collection:WHO drinking water quality series.
Sujets:
Accès en ligne:Texto completo