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Impact of globalization on the wine industry /
This ebook comprises a number of papers on economics and management initially presented at the first international interdisciplinary conference 'Wine in the World: History, Management and Trade'. The papers reflect a renewed academic interest in winemaking, one of the most dynamic and rapi...
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | , |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Bradford, England :
Emerald Group Pub.,
©2006.
|
| Colección: | British food journal (Croydon, England) ;
v. 108, no. 4. |
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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| 245 | 0 | 0 | |a Impact of globalization on the wine industry / |c guest editors Professor Gwyn Campbell and Professor Nathalie Guibert. |
| 260 | |a Bradford, England : |b Emerald Group Pub., |c ©2006. | ||
| 300 | |a 1 online resource (105 pages) | ||
| 336 | |a text |b txt |2 rdacontent | ||
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| 490 | 1 | |a British food journal, |x 0007-070X ; |v v. 108, no. 4 | |
| 504 | |a Includes bibliographical references. | ||
| 588 | 0 | |a Print version record. | |
| 520 | |a This ebook comprises a number of papers on economics and management initially presented at the first international interdisciplinary conference 'Wine in the World: History, Management and Trade'. The papers reflect a renewed academic interest in winemaking, one of the most dynamic and rapidly developing agricultural sectors. The collection also considers the new competitive environment in the wine industry created by globalization. | ||
| 505 | 0 | |a Cover; CONTENTS; EDITORIAL ADVISORY BOARD; Old World strategies against New World competition in a globalising wine industry; The secrets of a good winery: core competences; Network governance in marketing channels; How wine sector SMEs approach strategic questions; Risk management of the agricultural income: the inter-Rhoˆne reserve Jean-Laurent Viviani Avignon University, Avignon, France; Wine and globalisation: changes in the international market structure and the position of Italy; The nature of the demand for alcohol: understanding elasticity. | |
| 590 | |a ProQuest Ebook Central |b Ebook Central Academic Complete | ||
| 650 | 0 | |a Wine industry. | |
| 650 | 0 | |a Globalization. | |
| 650 | 6 | |a Vin |x Industrie. | |
| 650 | 6 | |a Mondialisation. | |
| 650 | 7 | |a globalism. |2 aat | |
| 650 | 7 | |a COOKING |x Beverages |x Wine & Spirits. |2 bisacsh | |
| 650 | 7 | |a Globalization |2 fast | |
| 650 | 7 | |a Wine industry |2 fast | |
| 700 | 1 | |a Guibert, Nathalie. | |
| 700 | 1 | |a Campbell, Gwyn. | |
| 758 | |i has work: |a Impact of globalization on the wine industry (Text) |1 https://id.oclc.org/worldcat/entity/E39PCFyMgRyGCQRDkkTK8xXvtq |4 https://id.oclc.org/worldcat/ontology/hasWork | ||
| 830 | 0 | |a British food journal (Croydon, England) ; |v v. 108, no. 4. | |
| 856 | 4 | 0 | |u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=267436 |z Texto completo |
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