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Culinary herbs for short-season gardeners /
Culinary Herbs for Short-Season Gardeners is a comprehensive, reader friendly guide to cultivating over 50 culinary herbs - including over 100 cultivars - under the less-than-ideal climatic conditions experienced by northern gardeners. Includes descriptions of the herbs, cultivation and harvesting n...
| Call Number: | Libro Electrónico |
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| Main Author: | |
| Other Authors: | |
| Format: | Electronic eBook |
| Language: | Inglés |
| Published: |
Ottawa :
NRC Research Press,
©2001.
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| Series: | Monographs - Plant Sciences.
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| Subjects: | |
| Online Access: | Texto completo |