Consecuencias sanitarias de las presencia de acrilamida en los alimentos : informe de una reunion consultative mixta FAO/OMS Sede Central de la OMS, Ginebra, Suiza, 25-27 de junio de 2002.

Bibliographic Details
Call Number:Libro Electrónico
Corporate Author: Joint FAO/WHO Consultation on Health Implications of Acrylamide in Food Geneva, Switzerland
Format: Electronic Conference Proceeding eBook
Language:Español
Published: Ginebra : Programa de Inocuidad de los Alimentos, Organizacion Mundial de la Salud, ©2002.
Series:Food safety consultations.
Subjects:
Acrylamide > Congresses.
Food contamination > Congresses.
Food handling > Congresses.
Acrylamide > Congrès.
Aliments > Contamination > Congrès.
Acrylamide
Food contamination
Food handling
Conference papers and proceedings
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