APA (7th ed.) Citation

Bartley, B. G. D. (2005). The genetic diversity of cacao and its utilization. CABI.

Chicago Style (17th ed.) Citation

Bartley, B. G. D. The Genetic Diversity of Cacao and Its Utilization. Wallingford: CABI, 2005.

MLA (8th ed.) Citation

Bartley, B. G. D. The Genetic Diversity of Cacao and Its Utilization. CABI, 2005.

Warning: These citations may not always be 100% accurate.