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Olfaction, taste, and cognition /

The human body has developed complex sensory processing systems which manifest themselves in our emotions, memory, and language. This book examines such olfactory and gustatory cognition. Leading experts have written chapters on many facets of taste and smell, including odor memory, genetic variatio...

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Détails bibliographiques
Cote:Libro Electrónico
Autres auteurs: Rouby, Catherine, 1944-
Format: Électronique eBook
Langue:Inglés
Publié: Cambridge, U.K. ; New York : Cambridge University Press, 2002.
Sujets:
Accès en ligne:Texto completo