Tópicos en microbiología e inocuidad de los alimentos /

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Bibliographic Details
Call Number:Libro Electrónico
Other Authors: Maier Neumann, Liliana (Editor)
Format: Electronic eBook
Language:Español
Published: Santiago : Ediciones Universidad Santo Tomás : RiL editores, [2021]
Subjects:
Food > Microbiology.
Food adulteration and inspection.
Online Access:Texto completo

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