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Handbook of Ultrasonics and Sonochemistry

The aim of this handbook is to summarize the recent development in the topic of ultrasonics and sonochemistry, especially in the areas of functional materials and processing applications. This handbook will benefit the readers as a full and quick technical reference with a high-level historic review...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor Corporativo: SpringerLink (Online service)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Singapore : Springer Nature Singapore : Imprint: Springer, 2016.
Edición:1st ed. 2016.
Temas:
Acceso en línea:Texto Completo
Tabla de Contenidos:
  • Fundamentals and Principles
  • Acoustic Cavitation
  • Sonoluminescence
  • Sonochemistry
  • Applications as Biomaterials
  • Sonolytic Designs of Nanostructures
  • Micro Bubble Formation and Utilizations
  • Biomedical Applications
  • Applications in Food Processing
  • Controlled Emulsification in Dairy Systems
  • Sonoreactor for the Food Industry
  • Enzyme Activation and Inactivation
  • Applications as Catalysts
  • Applications in Wastewater Remediation
  • Sonochemical Removal of Inorganic Pollutants
  • Sonochemical Removal of Organic Pollutants
  • Sonochemical Removal of Biological Pollutants. .