Maize: Nutrition Dynamics and Novel Uses

Maize is a globally important crop mainly utilized as feed, food and raw material for diverse industrial applications. Among cereals, it occupies third place after rice and wheat and is a staple food for a large segment of population worldwide particularly in the Asian as well as African countries....

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Bibliographic Details
Call Number:Libro Electrónico
Corporate Author: SpringerLink (Online service)
Other Authors: Chaudhary, Dharam Paul (Editor), Kumar, Sandeep (Editor), Langyan, Sapna (Editor)
Format: Electronic eBook
Language:Inglés
Published: New Delhi : Springer India : Imprint: Springer, 2014.
Edition:1st ed. 2014.
Subjects:
Agriculture.
Botanical chemistry.
Proteins .
Environment.
Food science.
Plant Biochemistry.
Protein Biochemistry.
Environmental Sciences.
Food Science.
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