Technological Innovations in Major World Oil Crops, Volume 2 Perspectives /

The present volume presents essential information on advancements in oilseed production, processing and utilization. Advances in the technology of seed processing to produce oil and oil quality for edible and industrial applications are well presented, followed by hybrid technology, biotechnology, o...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor Corporativo: SpringerLink (Online service)
Otros Autores: Gupta, S.K (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: New York, NY : Springer New York : Imprint: Springer, 2012.
Edición:1st ed. 2012.
Temas:
Plant biotechnology.
Botany.
Plant Biotechnology.
Plant Science.
Acceso en línea:Texto Completo
Tabla de Contenidos:
  • Preface
  • Hybrid Technology
  • Oil Technology
  • Biotechnology
  • Breeding Oil Quality for Edible and Industrial Applications in Oilseed Rape and Linseed
  • Biochemistry of Fatty Acids
  • In Vitro Mutagenesis and Genetic Improvement
  • Economic Impact Assessment of Oilseed IPM Programs
  • Agro-Industrial By-Products Utilization in Animal Nutrition
  • Pollination in Oil Crops-Recent Advances and Future Strategies
  • Oil Crops as Potential Sources of Biofuels
  • Withering Yellow Revolution in Indian Context
  • Future Perspectives of Major World Oil Crops.

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