Technological Innovations in Major World Oil Crops, Volume 2 Perspectives /

The present volume presents essential information on advancements in oilseed production, processing and utilization. Advances in the technology of seed processing to produce oil and oil quality for edible and industrial applications are well presented, followed by hybrid technology, biotechnology, o...

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Bibliographic Details
Call Number:Libro Electrónico
Corporate Author: SpringerLink (Online service)
Other Authors: Gupta, S.K (Editor)
Format: Electronic eBook
Language:Inglés
Published: New York, NY : Springer New York : Imprint: Springer, 2012.
Edition:1st ed. 2012.
Subjects:
Plant biotechnology.
Botany.
Plant Biotechnology.
Plant Science.
Online Access:Texto Completo
Table of Contents:
  • Preface
  • Hybrid Technology
  • Oil Technology
  • Biotechnology
  • Breeding Oil Quality for Edible and Industrial Applications in Oilseed Rape and Linseed
  • Biochemistry of Fatty Acids
  • In Vitro Mutagenesis and Genetic Improvement
  • Economic Impact Assessment of Oilseed IPM Programs
  • Agro-Industrial By-Products Utilization in Animal Nutrition
  • Pollination in Oil Crops-Recent Advances and Future Strategies
  • Oil Crops as Potential Sources of Biofuels
  • Withering Yellow Revolution in Indian Context
  • Future Perspectives of Major World Oil Crops.

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