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Second supplement to the food chemical codex /

The proyect that is the subject of this report was approved by the Governing board of the National Research Council, acting in behalf of the National Academy Sciences. Such approval reflects to Board's judgment that the project is of national importance and appropriate with respect to both the...

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Bibliographic Details
Call Number:TP455 N3.74 1975
Corporate Author: National Research Council. Committee on Specifications of the Food Chemical Codex
Format: Book
Language:Inglés
Published: Washington : National Academy of Sciences, 1975.
Edition:2a ed.
Subjects:

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