Recommended international standard for glucose syrup /

Bibliographic Details
Call Number:TX537 C6.42 n.9
Corporate Author: Comisión Mixta FAO/OMS del Codex Alimentarius
Format: Book
Language:Español
Inglés
Published: Rome : FAO : World Health Organization, ©1970.
Series:Codex Alimentarius Commission / RS ; 9-1969
Subjects:
Glucose
Glucosa
Alimentos > Normas

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