Comisión Mixta FAO/OMS del Codex Alimentarius. (1969). Recommended international code of hygienic practice for canned fruit and vegetable products. FAO : World Health Organization.
Style de citation Chicago (17e éd.)Comisión Mixta FAO/OMS del Codex Alimentarius. Recommended International Code of Hygienic Practice for Canned Fruit and Vegetable Products. Rome: FAO : World Health Organization, 1969.
Style de citation MLA (8e éd.)Comisión Mixta FAO/OMS del Codex Alimentarius. Recommended International Code of Hygienic Practice for Canned Fruit and Vegetable Products. FAO : World Health Organization, 1969.
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