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|a 9781801175005
|b Emerald Publishing
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|a HD9000.5
|b .A37 2022
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|a UAMI
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245 |
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|a Agri-Food 4.0 :
|b Innovations, Challenges and Strategies /
|c edited by Rahul S Mor, Dinesh Kumar and Anupama Singh.
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|a First edition.
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|a Bingley :
|b Emerald Publishing Limited,
|c 2022.
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|a 1 online resource
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|a text
|b txt
|2 rdacontent
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|a online resource
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1 |
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|a Advanced Series in Management ;
|v volume 27
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|a Includes bibliographical references.
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|a Cover -- AGRI-FOOD 4.0 -- ADVANCED SERIES IN MANAGEMENT -- AGRI-FOOD 4.0: INNOVATIONS, CHALLENGES AND STRATEGIES -- Copyright -- CONTENTS -- LIST OF FIGURES -- LIST OF TABLES -- ABOUT THE EDITORS -- LIST OF CONTRIBUTORS -- FOREWORD -- PREFACE -- ACKNOWLEDGMENTS -- Research Trends and Innovation Perspectives about Sustainability and Agri-Food 4.0 -- Abstract -- 1. Introduction -- 2. Methodology -- 2.1 Bibliometrics -- 2.2 Patentometrics -- 3. Results and Discussion -- 3.1 Bibliometrics -- 3.1.1 Descriptive Analysis -- 3.1.2 Content Analysis
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|a 3.2 Technological Output According to Patents Worldwide -- 3.2.1 Temporal Evolution of Technologies -- 3.2.1.1 2001-2005 Period -- 3.2.1.2 2006-2010 Period -- 3.2.1.3 2011-2015 Period -- 3.2.1.4 2016-2020 Period -- 3.2.1.5 Future Challenging Trends -- 3.2.2 Analysis of Patent Holders -- 3.2.3 Geographical Analysis -- 3.2.3.1 Most Innovative Countries and Regions -- 3.2.3.2 Countries and Regions as Potential Markets -- 4. Conclusions -- References -- Digital Technology: Implementation Challenges and Strategies in Agri-Food Supply Chain -- Abstract -- 1 Introduction
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|a 2 Digital Technologies Used in Agri-Food Supply Chains -- 3 Measures for Enhancing the Adoption of Digital Technologies at Various Stages of Agri-Food Supply Chains -- 4 Industry Perspective -- 4.1 Interview Outcomes -- 4.1.1 Exposure of Respondents in Different Fields within the Food Sector -- 4.1.2 Exposure to Digital Technologies -- 4.1.3 Perceived Benefits from Three Different Technologies -- 4.1.4 Implementation Challenges -- 4.1.5 Significant Motivators for the Adoption of Digital Technologies -- 5 Future Directions for Research -- 6 Conclusion -- References
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|a Modeling the Challenges for Agri-Food Supply Chain 4.0: TISM Approach -- Abstract -- 1. Introduction -- 2. Applicability of Supply Chain 4.0 in the Indian Agri-Food Sector -- 3. Key Problems in Adopting the Latest Technology in the Indian Food Sector for SC 4.0 -- 4. Methodology -- 4.1 Methodology for Variables Identification and Validation -- 4.2 TISM Methodology -- 5. Results and Discussion -- 5.1 MICMAC Analysis -- 5.2 TISM Model and Discussion -- 5.3 Survey Outcomes -- 6. Conclusion -- References -- An Overview of Reducing Food Loss and Food Waste in Supply Chains -- Abstract
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|a 1 Introduction -- 2 Reducing Food Waste and Loss -- 2.1 Harvest Optimization -- 2.2 Enhancing Distribution of Product -- 2.3 Refining Management of Product -- 2.4 Maximization of Utilization of Product -- 2.5 Reshaping Environment of Consumers -- 2.6 Strengthening Rescue of Food -- 2.7 Recycle Anything Remaining -- 3 Conclusion -- Acknowledgment -- References -- Technological Advancement and Circular Economy Practices in Food Supply Chain -- Abstract -- 1 Introduction -- 2 Hypotheses Development -- 2.1 Industry 4 and Circular Economy -- 2.2 Circular Economy and Operational Performance
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|a 2.3 Circular Economy and Environmental Performance.
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|a Agri-Food 4.0: Innovations, Challenges and Strategies addresses new research on digital technologies in the Agri-Food industry, including smart packaging, smart warehousing, effective inventory control, blockchain technology, artificial intelligence, and other Industry 4.0 concepts.
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588 |
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|a Online resource; title from digital title page (viewed on April 14, 2022).
|
590 |
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|a Emerald Insight
|b Emerald All Book Titles
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650 |
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|a Agricultural processing industries.
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650 |
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|a Industry 4.0.
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|a Food-Processing Industry
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|a Produits agricoles
|x Traitement
|x Industrie.
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|a Industrie 4.0.
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|a Agricultural processing industries
|2 fast
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|a Industry 4.0
|2 fast
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1 |
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|a Mor, Rahul S.,
|e editor.
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700 |
1 |
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|a Kumar, Dinesh
|c (Professor of supply chain management),
|e editor.
|
700 |
1 |
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|a Singh, Anupama,
|e editor.
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776 |
0 |
8 |
|i Print version:
|a Mor, Rahul S.
|t Agri-Food 4. 0.
|d Bingley : Emerald Publishing Limited, ©2022
|z 9781801174992
|
776 |
0 |
8 |
|i Print version:
|t Agri-Food 4.0.
|b First edition.
|d Bingley : Emerald Publishing Limited, 2022
|z 9781801174992
|w (OCoLC)1282595835
|
830 |
|
0 |
|a Advanced series in management ;
|v v. 27.
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|z Texto completo
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