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Tourism in the Mediterranean Sea an Italian perspective /

Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Grasso, Filippo (Editor ), Sergi, Bruno S. (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: United Kingdom : Emerald Publishing, 2021.
Temas:
Acceso en línea:Texto completo

MARC

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050 4 |a G155.M46  |b T68 2021 
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049 |a UAMI 
245 0 0 |a Tourism in the Mediterranean Sea  |h [electronic resource] :  |b an Italian perspective /  |c edited by Filippo Grasso, Bruno S. Sergi. 
260 |a United Kingdom :  |b Emerald Publishing,  |c 2021. 
300 |a 1 online resource 
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505 0 |a Chapter 1 Tourism for All: Economic Opportunities and Territorial Constraints for Sustainable Development; Carmen BizzarriChapter 2. Archaeological Research, Dissemination of Knowledge, and Touristic Valorization in a Multi-Layered City: The Example of Taormina, Sicily; Lorenzo Campagna Chapter 3. The Role of Sustainability for the Tourism Recovery in Italy; Federico Massimo Ceschin and Carmen Bizzarri Chapter 4. A New Sustainable Way ... Together: The Ancient Routes in Sicily; Davide Comunale and Fabrizio Ferreri Chapter 5. Religious Tourism and Sustainability: From Devotion to Spiritual Experience; Alessandro Cugini Chapter 6. Place Awareness and Community Tourism: The Case of Sambuca di Sicilia; Fabrizio Ferreri Chapter 7. Tourism Competitiveness in Mediterranean Countries: A Quantitative Approach; Romana Gargano Chapter 8. Consuming Gastronomy While Traveling: What Do Tourist Want? Roberta Garibaldi, Matthew J. Stone, and Andrea Pozzi Chapter 9. Tourism Planning and Resilience Strategies in Inner Areas: Communities in Action in the Madonie Area; Maurizio Giannone Chapter 10. Tourism, Economic Growth and Sustainability in the Mediterranean Region; Filippo Grasso and Daniele Schilirò Chapter 11. Responsibility and Sustainability in International Hotel Chains; Graziano Hermann Chapter 12. Sustainable Accommodation in a Fragile Tourist Destination: The Matera Case; Nicolaia Iaffaldano, Sonia Ferrari, and Giovanni Padula Chapter 13. For a Responsible, Sustainable and Inclusive Tourism; Bernadette Lo Bianco Chapter 14. Roots Tourism: Opportunities for the Territories Deriving from Identity Journeys of Italian Emigrants; Tiziana Nicotera Chapter 15. Eco-Sustainable Routes and Religious Tourism: An Opportunity for Local Development. The Case Study of Sicilian Routes; Giuseppe Notarstefano and Susanna Gristina Chapter 16. Transport and Tourism Relationship; Francesca Pellegrino Chapter 17. Connecting Locals and Visitors: The Case of Street Food; Manuela Pilato, Marco Platania, and Seraphin Hugues Chapter 18. Tourism, Transport and Sustainability; Francesca Pellegrino Chapter 19. The Economic Resilience of the Urban Destination in Sicily (Italy); Platania Marco Chapter 20. Italy's Island Systems: Competitiveness in the Mediterranean Context; Giovanni Ruggieri and Patrizia Calò. 
590 |a Emerald Insight  |b Emerald All Book Titles 
650 0 |a Tourism  |z Mediterranean Region. 
650 0 |a Tourism  |z Italy. 
650 7 |a Tourism.  |2 fast  |0 (OCoLC)fst01153142 
651 7 |a Italy.  |2 fast  |0 (OCoLC)fst01204565 
651 7 |a Mediterranean Region.  |2 fast  |0 (OCoLC)fst01239752 
700 1 |a Grasso, Filippo,  |e editor. 
700 1 |a Sergi, Bruno S.,  |e editor. 
776 0 8 |i Print version:  |z 9781800439023 
776 0 8 |i Print version:  |z 1800439016  |z 9781800439016  |w (OCoLC)1196199833 
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