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|a 1789738032
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|a (OCoLC)1230389061
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|2 23
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|a UAMI
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|a Cheo, Ambe Emmanuel,
|e author.
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|a SDG2 - zero hunger :
|b food security, improved nutrition and sustainable agriculture /
|c Ambe Emmanuel Cheo (United Nations University, Germany), Kugedera Andrew Tapiwa (Great Zimbabse University, Zimbabwe).
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3 |
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|a Zero hunger
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250 |
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|a First edition.
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264 |
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1 |
|a Bingley, UK :
|b Emerald Publishing Limited,
|c 2021.
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264 |
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|c ©2021
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300 |
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|a 1 online resource (xii, 100 pages)
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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338 |
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|a online resource
|b cr
|2 rdacarrier
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490 |
1 |
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|a Concise guides to the United Nations Sustainable Development Goals
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504 |
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|a Includes bibliographical references (pages 83-96) and index.
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|a Introduction to SDG-2 -- The importance of SDG-2 -- Applying SDG-2 -- Understanding the interlinkages between SDG-2 and the other SDGs -- Achieving SDG-2: opportunities and challenges -- Examples: best practices in achieving SDG-2.
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|a SDG2 links food security, nutrition and a sustainable but climate resilient agriculture. This multi-dimensional goal encompasses several specific targets and indicators, aimed at ending hunger, improving nutrition and achieving food security through sustainable and resilient agriculture and income increase. This book assesses the implications of SDG2 for the economic, social and environmental domains of communities and countries. Three case study countries (Nigeria, Ghana, and The Gambia) were used to record values of their SDG2 indicators to demonstrate the operationalization of keeping track and measuring progress. This research shows that many of the datasets for the three countries are not available in the Global SDG Indicators Database compiled through the United Nations system. This book supports the database update process by United Nation Statistics Division since it enhances the process of proper accounting in reporting progress. Furthermore, the book supports the enhancement of the adaptive capacity and resilience of small-scale farmers since it is critical to reverse the trend in the rise in hunger.
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|a Print version record.
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|a Emerald Insight
|b Emerald All Book Titles
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650 |
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|a Food supply.
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|a Food security.
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|a Sustainable agriculture.
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650 |
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|a World health.
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650 |
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|a Nutrition.
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650 |
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2 |
|a Global Health
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650 |
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|a Nutritional Physiological Phenomena
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650 |
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6 |
|a Sécurité alimentaire.
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650 |
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|a Agriculture durable.
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650 |
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|a Santé mondiale.
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650 |
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|a Nutrition.
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650 |
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|a Agriculture & related industries.
|2 bicssc
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650 |
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7 |
|a Business & Economics
|x Industries / Agribusiness.
|2 bisacsh
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650 |
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7 |
|a Food security.
|2 fast
|0 (OCoLC)fst01748879
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650 |
|
7 |
|a Food supply.
|2 fast
|0 (OCoLC)fst00931196
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650 |
|
7 |
|a Nutrition.
|2 fast
|0 (OCoLC)fst01042187
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650 |
|
7 |
|a Sustainable agriculture.
|2 fast
|0 (OCoLC)fst01139712
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|
7 |
|a World health.
|2 fast
|0 (OCoLC)fst01181338
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700 |
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|a Tapiwa, Kugedera Andrew,
|e author.
|
776 |
0 |
8 |
|i Print version:
|a Cheo, Ambe Emmanuel.
|t SDG2.
|b First edition.
|d United Kingdom : Emerald Publishing, 2021
|z 9781789738063
|w (DLC) 2021443253
|w (OCoLC)1230522771
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830 |
|
0 |
|a Concise guides to the United Nations Sustainable Development Goals.
|
856 |
4 |
0 |
|u https://emerald.uam.elogim.com/insight/publication/doi/10.1108/9781789738032
|z Texto completo
|
938 |
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|b YANK
|n 301868907
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|a EBSCOhost
|b EBSC
|n 2547285
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