New Orleans con Sabor Latino : The History and Passion of Latino Cooking /

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"New Orleans con Sabor Latino is a documentary cookbook that draws on the rich Latino culture and history of New Orleans by focusing on thirteen New Orleanian Latinos from diverse backgrounds. Their stories are compelling and reveal what for too long has been overlooked. The book celebrates the...

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Detalles Bibliográficos
Autor principal: Cuadra, Zella Palmer (Autor)
Otros Autores: Root, Natalie (Fotógrafo)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Jackson [Mississippi] : University Press of Mississippi, 2013.
Colección:Book collections on Project MUSE.
Temas:
Hispanic Americans.
Cooking, Latin American.
Cooking, American > Louisiana style.
Cooking.
SOCIAL SCIENCE > Ethnic Studies > Hispanic American Studies.
COOKING > Regional & Ethnic > Central American & South American.
COOKING > Regional & Ethnic > American > Southern States.
Americains d'origine latino-americaine > Louisiane > La Nouvelle-Orleans.
Cuisine latino-americaine.
Cuisine de la Louisiane.
Hispanic Americans > Louisiana > New Orleans.
Cooking > Louisiana > New Orleans > History.
Louisiana > New Orleans.
Livres de cuisine.
Cookbooks.
History.
Cookbooks
cookbooks.
Electronic books.
Acceso en línea:Texto completo

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