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Food Sovereignty the Navajo Way : Cooking with Tall Woman /

"Around the world, indigenous peoples are returning to traditional foods and cooking methods to reestablish healthy lifeways to combat contemporary diseases such as diabetes and obesity. Food Sovereignty the Navajo Way is the first book to focus on the dietary practices of the Navajos from the...

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Detalles Bibliográficos
Autor principal: Frisbie, Charlotte Johnson (Autor)
Otros Autores: Sandoval, Augusta (Contribuidor), Mitchell, Rose, approximately 1874-1977 (Contribuidor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Albuquerque : University of New Mexico Press, [2018]
Colección:Book collections on Project MUSE.
Temas:
Acceso en línea:Texto completo

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